Cannelloni with meat and béchamel sauce: a delicious recipe
Preparation time: 15 minutes
Cooking time: 50 minutes
Total time: 1 hour and 5 minutes
Number of servings: 4
Introduction
Who doesn’t love pasta? Especially when we talk about cannelloni, these delicious tubes filled with meat and covered with a creamy sauce that melts in your mouth. This recipe for cannelloni with meat and béchamel… EN: View full recipe: Cannelloni