Carp roe with semolina – a refined and delicious appetizer
Preparation time: 15 minutes
Chilling time: 30 minutes
Total time: 45 minutes
Servings: 4
Carp roe with semolina is a traditional appetizer that combines the flavor of roe with the fine texture of semolina, offering a unique culinary experience. This recipe is perfect for serving at parties, gatherings, or even as a treat for a family… EN: View full recipe: Carp roe with semolina
RO: Icre de crap cu grisES: Huevas de carpa con sémolaFR: Œufs de carpe avec semouleDE: Karpfenrogen mit GrießIT: Uova di carpa con semolaPL: Ikra karpiowa z semolinąPT: Ovas de carpa com semolinaTR: Sazan havyarı irmik ileEL: Χαβιάρι κυπρίνου με σιμιγδάλιRU: Икра карпа с манкойZH: 鲤鱼鱼子与粗麦粉JA: コイの卵とセモリナHI: कार्प रो के साथ सेमोलिना