Caramelized Endives with Ham and Bechamel Sauce – A Gourmet Delight
Preparation Time: 20 minutes
Baking Time: 20 minutes
Total Time: 40 minutes
Number of Servings: 4
Welcome to the world of refined flavors! Today, I present you with a recipe that combines the taste of caramelized endives with the delicacy of ham and the creaminess of bechamel sauce, a dish that brings a touch of elegance to… EN: View full recipe: Gratinated endives
