Chinese-style fried rice with egg

Egg Fried Rice in Chinese Style: a simple and delicious recipe

Preparation time: 10 minutes
Cooking time: 10 minutes
Total time: 20 minutes
Number of servings: 2

The history of fried rice has its roots in the culinary traditions of several cultures, where leftover boiled rice was transformed into delicious dishes, thus saving resources. This egg fried rice recipe is not only an excellent way to… EN: View full recipe: Chinese-style fried rice with egg