Stuffed potatoes with mushrooms and ham, baked
Preparation time: 15 minutes
Cooking time: 45 minutes
Total: 60 minutes
Servings: 4
A brief introduction
Stuffed potatoes are an excellent choice for a comforting dinner, full of savory flavors and textures. This recipe is a delicious combination of potatoes, mushrooms, ham, and cheese, all baked to achieve a golden and crispy crust, perfect for… EN: View full recipe: Boiled potatoes in their skins, stuffed and baked
RO: Cartofi fierti in coaja, umpluti dati la cuptorES: Patatas hervidas con piel, rellenas y al hornoFR: Pommes de terre bouillies avec la peau, farcies et cuites au fourDE: Gekochte Kartoffeln in der Schale, gefüllt und gebackenIT: Patate lesse con la buccia, ripiene e al fornoPL: Gotowane ziemniaki w skórce, nadziewane i pieczonePT: Batatas cozidas com casca, recheadas e assadasTR: Kabuklu haşlanmış patates, doldurulmuş ve fırınlanmışEL: Βραστές πατάτες με τη φλούδα, γεμιστές και ψητέςRU: Вареный картофель в кожуре, фаршированный и запеченныйZH: 带皮煮土豆,填充后烘烤JA: 皮付きの茹でたじゃがいも、詰め物をして焼いたものHI: चमड़ी में उबले हुए आलू, भरे हुए और बेक्ड
