Oven-Roasted Vegetables: A Feast of Flavors and Colors
Preparing oven-roasted vegetables is a simple art that transforms fresh ingredients into a culinary delight. This recipe is not only perfect for fasting days but also an excellent choice for a healthy and tasty meal any day of the week. So, let’s embark on this culinary journey!
Preparation time: 15 minutes
Baking time: 35 minutes … EN: View full recipe: Oven-roasted vegetables (vegan or not)
RO: Legume la cuptor(de post sau nu)ES: Verduras al horno (veganas o no)FR: Légumes rôtis au four (végétaliens ou non)DE: Ofengemüse (vegan oder nicht)IT: Verdure al forno (vegane o meno)PL: Warzywa pieczone w piekarniku (wegańskie lub nie)PT: Legumes assados no forno (veganos ou não)TR: Fırınlanmış sebzeler (vegan veya değil)EL: Φούρνου λαχανικά (vegan ή όχι)RU: Запеченные овощи (веганские или нет)ZH: 烤蔬菜（素食或非素食）JA: オーブン焼き野菜（ビーガンまたはそうでない）HI: ओवन में भुनी सब्जियाँ (शाकाहारी या नहीं)