Chocolate mousse – a refined and decadent delicacy
Preparation time: 30 minutes
Chilling time: 2 hours
Number of servings: 6
History and context
Chocolate mousse is a dessert that exudes elegance and sophistication, with deep roots in the culinary traditions of several cultures. The word “mousse” comes from French and means “foam,” which perfectly describes the airy and light texture of this… EN: View full recipe: Chocolate mousse