Baked penne with ground meat and mushrooms: a delight that combines intense flavors and creamy texture, perfect for a family dinner. This recipe is not only simple and quick, but also has a remarkable visual impact, turning the meal into a true culinary celebration.
Preparation time: 15 minutes
Baking time: 45 minutes
Total time: 1 hour
Number of servings: 4-6
Ingredients:
– 400 g penne
– 300… EN: View full recipe: Baked penne with ground meat and mushrooms
RO: Penne la cuptor cu carne tocata si ciuperciES: Penne al horno con carne picada y champiñonesFR: Penne au four avec de la viande hachée et des champignonsDE: Ofen-Penne mit Hackfleisch und PilzenIT: Penne al forno con carne macinata e funghiPL: Penne zapiekane z mielonym mięsem i pieczarkamiPT: Penne no forno com carne moída e cogumelosTR: Fırında kıymalı ve mantarlı penneEL: Πέννες φούρνου με κιμά και μανιτάριαRU: Запеченные пенне с фаршем и грибамиZH: 烤通心粉配碎肉和蘑菇JA: 挽肉ときのこのペンネ焼きHI: भुने हुए मांस और मशरूम के साथ पेन्ने