Dandelion Syrup – A Springtime Delicacy
Spring is the season of rebirth, of flowers blooming and fresh aromas that delight our senses. One of the most popular and nostalgic recipes during this time is dandelion syrup. Not only does it bring a touch of sunshine to every glass, but it also has a rich history, having been used for generations as a natural remedy and a delicacy. Let’s discover… EN: View full recipe: Dandelion syrup