Meat
Pork stew bathed in champagne
Pork Stew in Champagne – a Delicious and Elegant Recipe
Preparation time: 20 minutes
Cooking time: 1 hour
Total time: 1 hour and 20 minutes
Number of servings: 4
In the culinary world, stew is a cooking method that transforms simple ingredients into rich and flavorful dishes. Today, I will show you how to prepare a pork stew bathed in champagne, a recipe that blends tradition with modern… EN: View full recipe: Pork stew bathed in champagne
RO: Stufat de porc scaldat in sampanieES: Guiso de cerdo bañado en champánFR: Ragoût de porc arrosé de champagneDE: Schweineeintopf in Champagner getränktIT: Stufato di maiale bagnato con champagnePL: Gulasz wieprzowy w szampaniePT: Ensopado de porco banhado em champanheTR: Şampanya ile ıslatılmış domuz güveciEL: Χοιρινό στιφάδο βουτηγμένο σε σαμπάνιαRU: Свинина, тушеная в шампанеZH: 香槟浸泡的猪肉炖菜JA: シャンパンで煮込んだ豚肉シチューHI: शैम्पेन में डूबा हुआ पोर्क स्टू