Pork Tenderloin in Foil – A Simple and Flavorful Delicacy
Preparation time: 15 minutes
Cooking time: 50 minutes
Total time: 1 hour and 5 minutes
Servings: 4
A Brief Introduction to the Recipe
Pork tenderloin in foil is a recipe that pays homage to traditional cooking, with deep roots in culinary history. The technique of cooking meat in foil not only preserves the natural juices but also… EN: View full recipe: Pork muscle in foil
RO: Muschi de porc in staniolES: Músculo de cerdo en papel de aluminioFR: Muscle de porc en papier aluminiumDE: Schweinemuskel in AlufolieIT: Muscolo di maiale in alluminioPL: Mięsień wieprzowy w foliiPT: Músculo de porco em papel alumínioTR: Alüminyum folyo içinde domuz kasıEL: Χοιρινός μυς σε αλουμινόχαρτοRU: Свиной мускул в фольгеZH: 猪肉肌肉用锡纸包裹JA: 豚肉の筋肉をアルミホイルで包むHI: पोर्क मसल को फॉयल में