Oven-Baked Pork Chop with White Wine and Spinach Side Dish
Preparation time: 15 minutes
Cooking time: 75 minutes
Total time: 90 minutes
Servings: 4
Who doesn’t love a juicy, beautifully browned pork chop seasoned with a splash of white wine? This simple and tasty recipe is perfect for a family dinner or to impress guests. I invite you to discover the steps needed to create a dish worthy of a… EN: View full recipe: Oven-baked pork chop drizzled with white wine and served with a side of spinach
RO: Cotlet de porc la cuptor stropit cu vin alb si garnitura de spanacES: Chuleta de cerdo al horno rociada con vino blanco y acompañada de espinacasFR: Côtelette de porc au four arrosée de vin blanc et servie avec des épinardsDE: Im Ofen gebratener Schweinekotelett mit Weißwein übergossen und mit Spinat serviertIT: Costolette di maiale al forno irrorate con vino bianco e servite con spinaciPL: Pieczony kotlet wieprzowy skropiony białym winem i podawany z dodatkiem szpinakuPT: Costeleta de porco assada regada com vinho branco e servida com espinafreTR: Beyaz şarapla ıslatılmış fırında domuz pirzola ve ıspanak garnitürü ile servis edilirEL: Χοιρινό μπριζόλα ψητό με λευκό κρασί και γαρνιτούρα σπανάκιRU: Запеченная свиная отбивная, полита белым вином и поданная со шпинатомZH: 烤猪排淋上白葡萄酒，配以菠菜JA: 白ワインをかけたオーブン焼きの豚肉チョップとほうれん草の付け合わせHI: सफेद शराब से सजाया हुआ ओवन में बेक किया हुआ पोर्क चॉप और पालक का साइड डिश