YUM Recipes

Ground meat roll baked with rice pilaf

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Meat roll with rice pilaf: a delicious and comforting recipe

Preparation time: 20 minutes
Baking time: 60 minutes
Total time: 80 minutes
Number of servings: 6

Who doesn’t love a meat roll? It’s a versatile dish, perfect for festive meals as well as for a family dinner. In this recipe, the meat roll is accompanied by a fragrant rice pilaf, enriched with vegetables, for a complete and satisfying… EN: View full recipe: Ground meat roll baked with rice pilaf

RO: Rulada din carne tocata la cuptor cu pilaf de orezES: Rollo de carne picada al horno con pilaf de arrozFR: Roulé de viande hachée cuit au four avec pilaf de rizDE: Gebackener Hackfleischroll mit Reis-PilafIT: Rotolo di carne macinata al forno con pilaf di risoPL: Zrazy mielone pieczone z pilawem ryżowymPT: Rolo de carne moída assado com pilaf de arrozTR: Fırında kıyma rulosu ve pilavEL: Ρολό κιμά ψημένο με πιλάφι ρυζιούRU: Запеченный рулет из фарша с рисовым пилафомZH: 烤肉卷配米饭炖饭JA: 挽肉のオーブン焼きとライスピラフHI: भुने हुए मांस के रोल के साथ चावल का पिलाफ
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←Homemade bread with potatoes
Liver and dried plum rolls→

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