Gnocchi with Lamb Roast
Preparation time: 10 minutes
Cooking time: 40 minutes
Total time: 50 minutes
Servings: 4-6
Easter holidays are a special occasion to gather with loved ones around the table, and lamb roast is often the star of this feast. However, after savoring every bite, what to do with the leftovers? An ingenious and delicious idea is to transform the leftover lamb into a comforting… EN: View full recipe: Gnocchi with lamb roast
RO: Gnocchi cu friptura de mielES: Gnocchi con asado de corderoFR: Gnocchis avec rôti d’agneauDE: Gnocchi mit LammbratenIT: Gnocchi con arrosto di agnelloPL: Gnocchi z pieczenią jagnięcąPT: Gnocchi com assado de cordeiroTR: Kuzu tandırlı gnocchiEL: Γκνοκί με αρνί ψητόRU: Гноччи с жареным ягненкомZH: 羊肉烤饺子JA: ラム肉のローストとニョッキHI: मेमने के भुने के साथ ग्नोची