Duck breast with rosé wine and grilled pineapple
Who doesn’t love bold flavor combinations? Duck meat, with its rich and juicy texture, pairs perfectly with the sweetness of fruits, and today I present a recipe for duck breast with rosé wine and grilled pineapple. This recipe is not just a meal, but a culinary experience that will bring a touch of elegance to any occasion. Get ready to… EN: View full recipe: Duck breast with pineapple
RO: Piept de rata cu ananasES: Pechuga de pato con piñaFR: Poitrine de canard à l’ananasDE: Entenbrust mit AnanasIT: Petto d’anatra con ananasPL: Pierś z kaczki z ananasemPT: Peito de pato com abacaxiTR: Ananaslı ördek göğsüEL: Στήθος πάπιας με ανανάRU: Утка с ананасомZH: 菠萝鸭胸JA: パイナップルとダックブレストHI: अनानास के साथ बत्तख की छाती