Sarmale, a true culinary symbol, are a staple on our tables during festive moments, as well as on ordinary days when the craving urges us to enjoy this delicious dish. With a rich history and a tradition that transcends generations, sarmale wrapped in cabbage leaves are a perfect choice to bring family and friends together. Every time we prepare sarmale, we return to warm memories, enticing… EN: View full recipe: Cabbage rolls with smoked meat
RO: Sarmale in foi de varza cu afumaturaES: Rollos de repollo con carne ahumadaFR: Choux farcis à la viande fuméeDE: Kohlrouladen mit geräuchertem FleischIT: Involtini di cavolo con carne affumicataPL: Gołąbki z wędzonym mięsemPT: Repolho recheado com carne defumadaTR: Açma lahana dolması, tütsülenmiş et ileEL: Λαχανοντολμάδες με καπνιστό κρέαςRU: Голубцы с копченым мясомZH: 用熏肉填充的卷心菜卷JA: 燻製肉を詰めたキャベツロールHI: धुएँ में पकी मांस के साथ गोभी के रोल