Meat
Braised cabbage (with smoked meat)
Sautéed Cabbage with Smoked Meat – A Classic, Comforting Recipe
Preparation time: 15 minutes
Cooking time: 50 minutes
Total time: 1 hour and 5 minutes
Servings: 4-6
Introduction
Sautéed cabbage with smoked meat is one of those recipes that reminds us of family meals, chilly winters, and the warmth of home. It is a hearty, flavorful dish full of aromas that perfectly blends the crunchy… EN: View full recipe: Braised cabbage (with smoked meat)
RO: Varza scazuta ( cu afumatura)ES: Repollo estofado (con carne ahumada)FR: Chou braisé (avec viande fumée)DE: Geschmortes Kraut (mit geräuchertem Fleisch)IT: Cavolo stufato (con carne affumicata)PL: Duszone kapusta (z wędzonym mięsem)PT: Repolho cozido (com carne defumada)TR: Sote lahana (füme et ile)EL: Μαγειρεμένο λάχανο (με καπνιστό κρέας)RU: Тушеная капуста (с копченым мясом)ZH: 炖卷心菜(配烟熏肉)JA: 煮込んだキャベツ(燻製肉入り)HI: स्टीव्ड पत्तागोभी (धूम्रपान किए हुए मांस के साथ)
