Peeled Plum Jam: The Autumn Indulgence in Jars
Preparation Time: 30 minutes
Cooking Time: 40 minutes
Total Time: 1 hour 10 minutes
Number of Servings: Approximately 4 jars of 400 g
Peeled plum jam is one of those delights that reminds us of childhood, the enticing scent of ripe fruits, and the moments spent in the kitchen with loved ones. In this recipe, I will share step by step how to… EN: View full recipe: Sweetened peeled plums
RO: Dulceata de prune decojiteES: Ciruelas peladas endulzadasFR: Prunes pelées sucréesDE: ZuckerpflaumenIT: Prugne sbucciate zuccheratePL: Słodzone obrane śliwkiPT: Ameixas peladas adoçadasTR: Soyulmuş şekerli eriklerEL: Γλυκό ξεφλουδισμένο δαμάσκηνοRU: Сладкие очищенные сливыZH: 去皮甜梅子JA: 皮をむいた甘いプラムHI: छिली हुई मीठी बेर