Plum Silvoita – A Delicacy Cooked with Love
Preparation time: 30 minutes
Cooking time: 2 days (approximately 10 hours of actual boiling over two afternoons)
Total: 2 days
Number of servings: Countless, depending on usage
Plum silvoita, a sweet-tart treat made from boiled plums, is a traditional recipe passed down through generations, retaining its charm and flavor. It is not just a simple… EN: View full recipe: Silvoita in the cauldron
RO: Silvoita in caldareES: Silvoita en el calderoFR: Silvoita dans le chaudronDE: Silvoita im KesselIT: Silvoita nel calderonePL: Silvoita w kotlePT: Silvoita no caldeirãoTR: Silvoita kazan içindeEL: Silvoita στην κατσαρόλαRU: Сильвоита в котлеZH: Silvoita 在锅中JA: シルボイタは大鍋の中にいますHI: सिल्वोइटा कढ़ाई में