Quince Jam Recipe (Without Gelling Agent)
Quince jam is a preparation that reminds us of times long past when housewives combined skill with seasonal ingredients to create delights that pleased the taste buds. Quinces, with their distinct aroma and firm texture, become a delicacy when transformed into jam. This simple yet flavorful recipe will help you achieve the best quince jam you’ve ever… EN: View full recipe: Quince jam (without gelling agent)
RO: Dulceata de gutui (fara gelifiant)ES: Mermelada de membrillo (sin gelificante)FR: Confiture de coing (sans gélifiant)DE: Quittenmarmelade (ohne Geliermittel)IT: Marmellata di mele cotogne (senza gelificante)PL: Dżem z pigwy (bez żelującego)PT: Compota de marmelo (sem gelificante)TR: Ayva reçeli (jelatinsiz)EL: Μαρμελάδα κυδωνιού (χωρίς ζελατινοποιητή)RU: Айвовое варенье (без загустителя)ZH: 榅桲果酱（无凝胶剂）JA: quinceジャム（ゲル化剤不使用）HI: सेब का जैम (जेल बनाने वाले के बिना)