If you are looking for a quick and tasty recipe for a savory breakfast or snack, you have come to the right place! This cheese and parsley pie is not only easy to prepare but also extremely versatile, as it can be served hot or cold. The thin pastry used in this recipe has a fascinating history, being appreciated in various cultures for its crispy texture… EN: View full recipe: Cheese Pie
Preparation time: 15 minutes
Cooking time: 35 minutes
Total time: 50 minutes
Number of servings: 4
Welcome to my kitchen! Today I will share a recipe that will delight you with its unique combination: chicken with mushrooms, nuts, and truffle-flavored pasta. This dish is not only delicious but also adds a… EN: View full recipe: Chicken with mushrooms, hazelnuts, and truffle pasta
Welcome to the world of delicious empanadas, those little packets filled with flavors and fresh ingredients that will delight your taste buds! In this recipe, we will be carried away by South American culinary tradition, where empanada means ‘stuffed bread’, a true symbol of gastronomy that can be customized with any preferred ingredient. Whether we fill them with… EN: View full recipe: Chicken and mushroom empanadas
When it comes to holidays, Easter cake is an iconic dessert, rich in tradition and symbolism. Over the years, recipes have evolved, and today, I will present a simplified yet incredibly delicious version that will surprise you with its fluffy texture and intense flavor. This crustless Easter cake is perfect for those who want… EN: View full recipe: Pastry without dough
When temperatures drop and the frost begins to settle in, there’s nothing more comforting than a cup of hot chocolate. However, today I invite you to explore a less common yet extremely delicious variant: white hot chocolate. This simple and quick recipe will warm your soul and fill you with good cheer on chilly evenings.