Preparation time: 15 minutes
Servings: 2-3
In a world full of gardens brimming with vegetables and flavors, the cheese salad is a wonderful choice for a light yet flavorful meal. This simple and quick recipe will win you over with its simplicity and richness of flavors. It is perfect as a side dish or as a light main course on warm days. Whether… EN: View full recipe: Cheese salad
Preparation time:… EN: View full recipe: Mini puree and meat pudding
Preparation time: 15 minutes
Frying time: 8 minutes
Total time: 23 minutes
Number of servings: 4
Discover the joy of a simple yet delicious fried sprat recipe that will fill your home with the aromas of the sea! This dish is not only a quick choice for a tasty dinner but also an excellent way to bring to your table an ingredient rich in… EN: View full recipe: Fried sprat in oil
Pogăci with cracklings are a beloved recipe in Romanian cuisine, especially in Transylvania, where culinary traditions are cherished. They are perfect for cool spring days as well as for special occasions. Preparing them may seem like a laborious process, but the final result is worth every minute invested. Let’s embark on this… EN: View full recipe: Pogács with cracklings
Total preparation time: 1 hour
Preparation time: 20 minutes
Baking time: 10 minutes
Number of servings: 4
Introduction:
Ficelle Picarde is a recipe that exudes tradition and refinement, representing a delicacy from the beautiful region of Picardy. These pancakes filled with mushrooms and ham are perfect for a quick yet elegant… EN: View full recipe: At Ficelle Picarde (Picardy pancakes with mushrooms and ham) recipe Tour de France Eurosport