Who doesn’t love the aroma of smoked meat, seasoned with garlic and herbs? Homemade sausages are not just a delicious choice, but also a tradition passed down through generations. Making sausages at home may seem like a challenge, but with a little patience and some tricks, you can become a master of this classic dish. Plus, you’ll enjoy… EN: View full recipe: Homemade sausages
Who hasn’t had unexpected guests and felt the need to offer them something tasty and appetizing? Carmela’s appetizer muffins are the perfect solution! These little cheese and kaiser delights are not only quick to make but also extremely versatile, as they can be served warm or cold. Let’s prepare them… EN: View full recipe: Appetizer Muffins a la Carmela
Preparation time: 15 minutes
Cooking time: 15 minutes
Total time: 30 minutes
Number of servings: 2
This eggplant gnocchi recipe is a true explosion of flavors and a great way to add vegetables to your diet. Gnocchi, a type of potato pasta, pairs perfectly with fried eggplant and tomato sauce, creating a dish you won’t want to miss…. EN: View full recipe: Gnocchi with eggplant
If you are looking for a surprising dessert that combines two favorites of everyone – brownie and fluffy cake – you have come to the perfect place! This brownie-cake recipe will not only delight your taste buds but is also a healthy choice, with low sugar content, ideal for those who want to avoid excessive sugar or for people with… EN: View full recipe: Dietetic black cake
Welcome to the world of delicious traditional dishes! Today, I will tell you about uberecul, a dish that carries childhood memories and rich cultural influences. This meat pie, originating from the Dobrogea region, combines refinement and rusticity, making it a perfect choice for family meals or moments when you want to impress your guests. It is a dish as simple… EN: View full recipe: uberec