Savory cookies are an excellent choice for relaxing moments with loved ones, especially during the holiday season. These crunchy and aromatic cookies pair perfectly with a glass of wine, a cold beer, or even a cup of warm tea. Additionally, our recipe is simple and quick, ideal for even the least experienced cooks. So, let’s embark on a… EN: View full recipe: Savory biscuits
Who doesn’t adore the sweet and enticing aroma of figs infused with honey? This simple yet captivating recipe will teach you how to preserve figs so you can enjoy them all year round. It’s a special recipe, perfect for adding a touch of magic to those cold winter days when each spoonful brings back memories of summer.
Preparation time: 30 min
Dehydration… EN: View full recipe: Figs in honey
If you’re looking for a recipe that brings a touch of magic to your kitchen, I invite you to discover fruits in Moroccan syrup. This recipe is not just a delicious dessert, but also an explosion of flavors and colors that will delight your senses. Inspired by rich culinary traditions, this combination of fresh fruits and aromatic sweet syrup will… EN: View full recipe: Fruits in Moroccan syrup
When it comes to Lenten sweets, apricot jam cookies are truly an inspired choice. These little treats are not only easy to make but also incredibly tasty. Imagine a tempting aroma of apricots, combined with a hint of orange zest, all gathered in a soft, non-sticky cookie. This recipe is perfect for using up the delicious jams you have… EN: View full recipe: Apricot jam cookies, vegan
Preparation time: 30 minutes
Baking time: 30 minutes
Total time: 1 hour
Number of servings: 10
In a world where culinary comfort is essential, stuffed potatoes with mushrooms are a dish that combines a velvety texture with rich and intense flavors. It is a simple recipe but with a big impact, perfect for any meal, whether it’s a… EN: View full recipe: Stuffed potatoes with mushrooms