Discover a cake recipe that blends the delicate flavors of bananas with the unmistakable sweetness of sour cherry jam. This quick and simple dessert is perfect for enjoying with loved ones, whether as an afternoon snack or a dessert after dinner. Plus, it’s an excellent way to make use of ripe bananas waiting their turn in the kitchen. Here’s how you can… EN: View full recipe: Banana bread
Panna Cotta is a simple yet sophisticated Italian dessert that adds a touch of elegance to any meal. Literally translated as “cooked cream,” this delicate dessert is made from a mixture of cream, milk, and sugar, enriched with gelatin to give it a velvety texture. Although it has deep roots in culinary tradition, Panna Cotta has become… EN: View full recipe: Panna Cotta
If you’re looking for a recipe that combines the flavor of meat with the creamy texture of mashed potatoes, moussaka with meat is the perfect choice. This classic recipe is not only nutritious but also easy to prepare, with a rich history in the cuisine of many cultures, where simple ingredients transform into delicious dishes that bring… EN: View full recipe: Moussaka with meat
When it comes to quick and tasty meals, tuna salad with corn is one of those recipes that not only gets you out of a bind but is also a favorite among kids! This versatile salad is perfect for breakfast, dinner, or when entertaining guests. It’s easy to prepare and can be adapted to suit each family’s preferences. In the following, I will share… EN: View full recipe: Tuna salad with corn
Eggplants are one of the most versatile and appreciated vegetables in Mediterranean cuisine. Known for their soft texture and slightly bitter taste, eggplants can be transformed into a savory dish that will delight both vegetable lovers and those looking for an easy and tasty option. In this Greek eggplant recipe, we will combine eggplants… EN: View full recipe: Greek eggplants