YUM Recipes

  • Cumin and Parmesan Biscuits

    Cumin and Parmesan Biscuits

    Savory Cumin and Parmesan Biscuits: The Crunchy Delight of Homes!

    Today I invite you to discover a simple yet extremely tasty recipe that will turn moments of boredom into culinary indulgence. Savory biscuits with cumin and parmesan are a perfect choice to enjoy alongside a glass of wine or a cold beer, but they are just as good and simple as snacks between meals. With this recipe, you will… EN: View full recipe: Cumin and Parmesan Biscuits

    RO: Biscuiti cu chimen si parmezanES: Galletas de comino y parmesanoFR: Biscuits au cumin et au parmesanDE: Kümmel- und ParmesanplätzchenIT: Biscotti al cumino e parmigianoPL: Ciastka z kuminem i parmezanemPT: Biscoitos de cominho e parmesãoTR: Kimyonlu ve parmesanlı bisküviEL: Μπισκότα με κύμινο και παρμεζάναRU: Песочное печенье с тмином и пармезаномZH: 孜然和帕尔马干酪饼干JA: クミンとパルメザンのビスケットHI: जीरा और परमेसन बिस्किट
    October 4, 2025
  • Soy meatballs

    Soy meatballs

    Soy Meatballs – A Delicious and Healthy Recipe

    If you’re looking for a simple, economical, and delicious recipe, soy meatballs are the perfect choice! These meatballs are not only a tasty alternative to traditional meat, but they are also an excellent source of plant-based protein. Moreover, they can be a fantastic option for vegans or those looking to reduce meat consumption. So, get ready to… EN: View full recipe: Soy meatballs

    RO: Chiftelute de soiaES: Albóndigas de sojaFR: Boulettes de sojaDE: Soja-FrikadellenIT: Polpette di soiaPL: Kotlety sojowePT: Almôndegas de sojaTR: Soya köftesiEL: Κεφτέδες σόγιαςRU: Соевые фрикаделькиZH: 大豆肉丸JA: 大豆ミートボールHI: सोया के कोफ्ते
    October 4, 2025
  • Pickled cucumbers, crunchy and delicious

    Pickled cucumbers, crunchy and delicious

    Crunchy and Delicious Pickled Cucumbers

    Pickled cucumbers are a delicacy that has been cherished for generations, serving as an excellent way to preserve vegetables and add a fresh, crunchy touch to our meals. This simple recipe offers a perfect combination of flavors, and the resulting cucumbers are ideal both as a side dish and as an appetizer. Whether you serve them alongside a juicy steak or… EN: View full recipe: Pickled cucumbers, crunchy and delicious

    RO: Castraveti murati, crocanti si deliciosiES: Pepinos en escabeche, crujientes y deliciososFR: Concombres marinés, croquants et délicieuxDE: Eingelegte Gurken, knusprig und köstlichIT: Cetrioli sottaceto, croccanti e deliziosiPL: Marynowane ogórki, chrupiące i pysznePT: Pepinos em conserva, crocantes e deliciososTR: Turşu salatalık, çıtır ve lezzetliEL: Αλατισμένα αγγούρια, τραγανά και νόστιμαRU: Маринованные огурцы, хрустящие и вкусныеZH: 腌制黄瓜,酥脆美味JA: 漬物きゅうり、カリカリで美味しいHI: अचार वाले खीरे, कुरकुरे और स्वादिष्ट
    October 4, 2025
  • Tender crescent pastries with lemon and almonds

    Tender crescent pastries with lemon and almonds

    Tender crescent rolls with lemon and almonds: A delicacy that melts in your mouth

    Dear lovers of treats, today I will share with you the magical recipe for tender crescent rolls with lemon and almonds, which will surely win your heart and taste buds. These little delights have a long history, often prepared for special occasions, but there is no reason to wait for a celebration to enjoy… EN: View full recipe: Tender crescent pastries with lemon and almonds

    RO: Cornulete fragede cu lamaie si migdaleES: Dulces tiernos en forma de media luna con limón y almendrasFR: Petits croissants tendres au citron et aux amandesDE: Zarte Hörnchen mit Zitrone und MandelnIT: Brioche morbide a forma di mezzaluna con limone e mandorlePL: Delikatne rogaliki z cytryną i migdałamiPT: Croissants macios com limão e amêndoasTR: Limon ve bademli yumuşak hilal hamur işleriEL: Τρυφερά κρουασάν με λεμόνι και αμύγδαλαRU: Нежные круассаны с лимоном и миндалемZH: 嫩柠檬杏仁弯月饼JA: レモンとアーモンドの柔らかい三日月ペストリーHI: नींबू और बादाम के साथ नरम अर्धचंद्र पेस्ट्री
    October 4, 2025
  • Oven-baked carp steak

    Oven-baked carp steak

    Oven-Baked Carp: A Traditional Delicacy Full of Flavor

    Preparation Time: 20 minutes
    Cooking Time: 35-40 minutes
    Total Time: 60 minutes
    Servings: 4

    Who doesn’t love a delicious carp roast, crispy on the outside and juicy on the inside? This oven-baked carp recipe is not only simple but also a true explosion of flavors, perfect for a family meal or to impress your guests. Plus, it is… EN: View full recipe: Oven-baked carp steak

    RO: Friptura de crap la cuptorES: Filete de carpa al hornoFR: Filet de carpe au fourDE: Im Ofen gebackenes KarpfensteakIT: Filetto di carpa al fornoPL: Pieczeń z karpia pieczona w piekarnikuPT: Bife de carpa assado no fornoTR: Fırında pişirilmiş sazan bifteğiEL: Φιλέτο κυπρίνου ψητό στο φούρνοRU: Запеченный карпZH: 烤鲤鱼排JA: オーブン焼きのコイのステーキHI: ओवन-बेक्ड कार्प स्टेक
    October 4, 2025
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YUM Recipes

YUM Recipes

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