If you want to delight your taste buds with a bean zacusca recipe, you’ve come to the right place! This traditional recipe will not only fill your home with enticing aromas but also bring a touch of nostalgia on cold winter days. Zacusca is, in fact, a paste made from slowly cooked vegetables that can be enjoyed on a slice of fresh bread, and the… EN: View full recipe: Bean spread
Preparation time: 20 minutes
Baking time: 30 minutes
Total time: 50 minutes
Number of servings: 4
Who doesn’t love experimenting with classic recipes? Today, I invite you to discover a captivating baked spaghetti recipe, an innovative combination of textures and flavors that transforms a simple pasta dish into… EN: View full recipe: Spaghetti crust pizza
Preparation time: 15 minutes
Rest time: 30 minutes
Total: 45 minutes
Number of servings: 4-6
A simple and quick recipe, chisătura is a true treasure from traditional cuisine, reminding us of the holidays spent at grandparents’ houses. This delicious paste made from bacon, onion, and parsley is not only tasty but also healthy, based on… EN: View full recipe: Bacon, onion, and parsley spread
When it comes to sweets, nothing compares to the aroma and texture of a freshly baked muffin. These coconut muffins are a true delight for the taste buds and, moreover, they are very easy to prepare! Inspired by a classic recipe that I’ve lovingly adapted, these muffins are perfect for a sweet breakfast or a delicious snack. Let’s discover together how… EN: View full recipe: Coconut Core Muffins
Timp de preparare: 30 de minute
Timp de coacere: 35-40 de minute
Timp total: 1 oră și 10 minute
Număr de porții: 8 porții
Introducere
Bine ați venit în lumea deliciilor dulci! Astăzi vă invit să pregătim împreună o tartă delicioasă cu brânză dulce și stafide, un desert care combină textura cremoasă a brânzei cu dulceața… EN: View full recipe: Rustic tart with sweet cheese and raisins