Who would have thought that such a simple dish could bring so much joy to our table? Sauerkraut with minced meat and rice is a traditional recipe that brings together simple yet flavorful ingredients. This recipe is not just a feast for the taste buds, but also a reminder of the times when meals were an occasion to gather, and recipes… EN: View full recipe: Cabbage a la Cluj
Preparation time: 15 minutes
Baking time: 20-25 minutes
Total time: 40 minutes
Number of servings: 10 sausages
Sausages in dough are an absolutely irresistible delicacy, perfect for a quick snack or a savory appetizer. This recipe has deep roots in culinary tradition, being a popular choice in various cultures for informal meals, picnics, or… EN: View full recipe: Sausages in dough
Who doesn’t love the intense and rich flavors of olive oil? This essential ingredient in Mediterranean cuisine is not just a simple oil but a symbol of health and refined taste. Today, we will transform a bottle of regular olive oil into an aromatic elixir, perfect for salads, sauces, or grilled dishes. I will guide you step by step through this… EN: View full recipe: Spiced olive oil
Total Preparation Time: 45 minutes
Preparation Time: 15 minutes
Baking Time: 30 minutes
Number of Servings: 4
Welcome to the world of culinary delights! Today, I invite you to discover the recipe for a warm salad, full of taste and refinement – the Leonardo Salad. This is a perfect combination of savory ingredients that intertwine to create… EN: View full recipe: Leonardo Salad
Are you dreaming of a crunchy and flavorful snack, perfect to enjoy alongside a glass of wine or as an appetizer at a party? Then sheep cheese crackers are the ideal choice! This traditional dish combines the slightly crumbly texture of cheese with creamy butter, offering an unforgettable culinary experience. Let’s start our adventure in the… EN: View full recipe: Sheep cheese pastries