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Tenderloin fillet (pork) – cold cuts

Muschiuleț de porc file – Mezel de casă

Timp de preparare: 30 minute
Timp de macerare: 3 zile
Timp de coacere: 1 oră 40 minute
Număr de porții: 10 porții

Descriere
Dacă ești în căutarea unui mezel de casă cu arome intense și textură suculentă, muschiulețul de porc file este alegerea perfectă. Această rețetă îmbină ingrediente simple pentru a crea un produs deosebit,… EN: View full recipe: Tenderloin fillet (pork) – cold cuts

RO: Muschiulet file(pastrana) -mezel ES: Filete de solomillo (cerdo) – embutidos FR: Filet de tendre (porc) – charcuterie DE: Filet vom Lendenstück (Schwein) – Wurstwaren IT: Filetto di filetto (maiale) – salumi PL: Polędwica (wieprzowina) – wędliny PT: Filé mignon (porco) – embutidos TR: Sırt filetosu (domuz) – şarküteri EL: Φιλέτο από φιλέτο (χοιρινό) – αλλαντικά RU: Филе из вырезки (свинина) – колбасы ZH: 嫩肉 fillet（猪肉） – 冷切 JA: テンダーロインフィレ（豚肉） – コールドカット HI: टेंडरलॉइन फ़िलेट (सूअर का मांस) – कोल्ड कट्स

October 25, 2025
Croissants with jam and nuts

Fluffy croissants with jam and nuts: a morning treat

Good morning! What could be more pleasant than starting the day with a cup of warm milk and a few soft croissants filled with delicious jam and crunchy nuts? This recipe for croissants with jam and nuts is not only a way to satisfy your sweet tooth but also an opportunity to impress your family and friends with your cooking skills. Whether you… EN: View full recipe: Croissants with jam and nuts

RO: Cornuri cu gem si alune ES: Croissants con mermelada y nueces FR: Croissants avec de la confiture et des noix DE: Croissants mit Marmelade und Nüssen IT: Cornetti con marmellata e noci PL: Rogale z dżemem i orzechami PT: Croissants com geleia e nozes TR: Reçelli ve fındıklı kruvasanlar EL: Κρουασάν με μαρμελάδα και ξηρούς καρπούς RU: Круассаны с джемом и орехами ZH: 果酱和坚果的可颂 JA: ジャムとナッツのクロワッサン HI: जैम और नट्स के साथ क्रॉissants

October 25, 2025
Salad with pears, goat cheese, and hazelnuts

Delicious salad with pears, goat cheese, and hazelnuts

Preparation time: 15 minutes
Number of servings: 2

Welcome to my kitchen! Today I propose a simple yet impactful recipe, perfect for a gourmet lunch or a refined dinner. The salad with pears, goat cheese, and hazelnuts is a perfect combination of flavors and textures that will surprise and delight you.

The history of this salad is… EN: View full recipe: Salad with pears, goat cheese, and hazelnuts

RO: Salata cu pere, branza de capra si alune de padure ES: Ensalada con peras, queso de cabra y avellanas FR: Salade aux poires, fromage de chèvre et noisettes DE: Salat mit Birnen, Ziegenkäse und Haselnüssen IT: Insalata con pere, formaggio di capra e nocciole PL: Sałatka z gruszkami, serem kozim i orzechami laskowymi PT: Salada com peras, queijo de cabra e avelãs TR: Armut, keçi peyniri ve fındık ile salata EL: Σαλάτα με αχλάδια, τυρί κατσίκας και φουντούκια RU: Салат с грушами, козьим сыром и лесными орехами ZH: 梨、山羊奶酪和榛子的沙拉 JA: 洋梨、山羊のチーズ、ヘーゼルナッツのサラダ HI: नाशपाती, बकरी का पनीर और हेज़लनट्स के साथ सलाद

October 25, 2025
Islands

Childhood-flavored Islere – a delicious recipe from mom’s old notebook

Preparation time: 30 minutes
Baking time: 25 minutes
Total time: 55 minutes
Number of servings: 40 islere

Here’s a recipe that will remind you of the sweet moments of childhood! Islere are delicate cookies with a rich chocolate flavor that will delight your taste buds. Although I made a few adjustments to the classic… EN: View full recipe: Islands

RO: Islere ES: Islas FR: Îles DE: Inseln IT: Isole PL: Wyspy PT: Ilhas TR: Adalar EL: Νησιά RU: Острова ZH: 岛屿 JA: 島々 HI: द्वीप

October 25, 2025
Pickled Gogasari (Motan’s recipe)

Pickled Peppers – a traditional and delicious recipe

If you are looking for a simple and quick recipe to preserve peppers, you have come to the right place. Pickled peppers are a delicacy that adds flavor to any meal, and their preparation is a true art. This recipe will not only provide you with a delicious snack but will also take you on a journey of culinary memories, with a rich history in… EN: View full recipe: Pickled Gogasari (Motan’s recipe)

RO: Gogasari in otet (reteta Motan)ES: Gogasari en vinagre (receta de Motan)FR: Gogasari au vinaigre (recette de Motan)DE: Eingelegte Gogasari (Motans Rezept)IT: Gogasari in aceto (ricetta di Motan)PL: Gogasari w occie (przepis Motana)PT: Gogasari em vinagre (receita de Motan)TR: Sirke ile Gogasari (Motan’ın tarifi)EL: Γκογκασάρι σε ξίδι (συνταγή του Μοτάν)RU: Гогасари в уксусе (рецепт Мотана)ZH: 醋腌Gogasari（Motan的食谱）JA: 酢漬けのゴガサリ（モタンのレシピ）HI: अचार में गोगसारी (मोतान की रेसिपी)

October 25, 2025