Preparation time: 10 minutes
Cooking time: 25 minutes
Total time: 35 minutes
Servings: 4-6
When it comes to traditional dishes, fresh sausages in sauerkraut brine are a choice that brings a touch of nostalgia and comfort to every meal. This simple and quick recipe is not only easy to make but also full of flavor, making it perfect… EN: View full recipe: Boiled pork sausages in brine




