Discover a traditional recipe full of flavors and textures, labaneh with sumac, that will take you on a journey of taste. This dish, a variation of strained yogurt, is perfect for serving as an appetizer or mezze, alongside warm Arabic bread. Let’s explore together how to prepare this delicacy at home, step by step.
Preparation… EN: View full recipe: Labaneh with sumac
Who doesn’t love a warm and delicious breakfast? Cheese scovergi are a perfect choice to start the day with energy and good mood. This traditional dish, originating from some regions of Romania, is easy to make and has a unique taste. Ready to join me on this culinary adventure? Here’s the step-by-step recipe!
Preparation time: 30… EN: View full recipe: Cheese pancakes
On our culinary journey, today we will be carried away by the flavors of the Middle East, exploring the delicious recipe of Labaneh with Zaatar. This creamy yogurt-based appetizer is perfect to be served alongside Arabic bread and is ideal for a meal with friends or family. So, let’s get started!
Preparation time: 15 minutes
Draining time:… EN: View full recipe: Labaneh with zaatar
Preparation time: 15 minutes
Cooking time: 2 hours
Total time: 2 hours 15 minutes
Number of servings: 6
Bean soup is a traditional dish, loved by all who appreciate the rich and comforting flavors of vegetables and smoked meats. This simple and delicious recipe not only offers a perfect taste but is also an excellent source of protein, fiber, and essential… EN: View full recipe: Bean soup