When we think of traditional dishes that delight our taste buds, mushroom ciulama certainly holds a special place. This recipe has deep roots in culinary history, enjoyed by generations. With a perfect blend of tender mushrooms, creamy butter, and a fine texture, mushroom ciulama is an excellent choice for a family meal or a special dinner…. EN: View full recipe: Mushroom stew
Preparation time: 20 minutes
Baking time: 0 minutes
Total time: 20 minutes
Servings: 4-6
The history of potato salad is one filled with flavor and reinvention. This recipe has crossed generations, becoming a festive dish as well as a quick choice for everyday meals. Whether served at a picnic, a party, or as a side for a hearty roast, potato… EN: View full recipe: Potato salad
This yellow bean salad with yogurt and garlic is an excellent choice if you’re looking for a healthy, flavorful dish that can be served as a main course or a side. It’s a simple, quick recipe, perfect for busy days or for impressing guests with minimal effort.
A Brief History of the Recipe
Bean salads have been loved for… EN: View full recipe: Yellow bean salad with yogurt and garlic
If you are looking for a salad recipe that combines flavor and freshness, then the Oriental Salad a la Ana is the perfect choice. This salad is not only tasty but also nutritious, making it ideal for quick lunches or light dinners. Preparing this salad can become a pleasant ritual, and the result will delight both you… EN: View full recipe: Oriental salad a la Ana
Who can resist a savory and light dish that cooks quickly and pairs perfectly with creamy polenta or fluffy rice? This mushroom recipe with lime and fresh parsley is not only an excellent choice for fasting periods but also a fantastic option for anyone looking for a healthy and flavorful meal. Let’s discover together how to prepare this… EN: View full recipe: Mushrooms with lime and green parsley