Welcome to the world of authentic aromas and flavors! Today, I will share with you the recipe for a special dish: chicken in a cauldron, cooked over a wood fire. This recipe is not just a simple meal, but a true culinary experience that revives childhood memories when family meals were filled with laughter and stories. In… EN: View full recipe: Chicken in a cauldron
Preparation time: 15 minutes
Cooking time: 20 minutes
Total time: 35 minutes
Servings: 2
Introduction
Sheep pastrama is a savory dish with deep roots in culinary tradition, often associated with moments of conviviality and family joy. This recipe combines the intense flavors of meat with the freshness of vegetables and… EN: View full recipe: MLM of sheep pastrama
If you’re looking for a recipe that combines the flavor of meat with the creamy texture of mashed potatoes, moussaka with meat is the perfect choice. This classic recipe is not only nutritious but also easy to prepare, with a rich history in the cuisine of many cultures, where simple ingredients transform into delicious dishes that bring… EN: View full recipe: Moussaka with meat
Preparation time: 15 minutes
Baking time: 1 hour
Total time:… EN: View full recipe: Pork steak with potatoes
Total preparation time: 30 minutes
Cooking time: 20 minutes
Servings: 4
Liver with butter is a simple yet incredibly delicious dish that combines the intense flavors and delicate texture of liver. This meal is perfect for a quick family dinner or to impress guests on a special occasion. Liver is a nutrient-rich food, high in iron, vitamin A, and… EN: View full recipe: Liver with butter