Archive

Category: Meat

Pork grill pan
Meat

Pork grill pan

The first time I made this grill pan recipe was one evening when I had some pork cut into slices and didn't want to turn on the oven. I marinated the meat overnight with what I had on hand – a bit...

Scottish eggs
Meat

Scottish eggs

Every few months, I get the urge to make Scotch eggs, but using quail eggs instead of chicken ones. I saw the recipe on a website and thought it would be perfect for when you need something small,...

Stuffed grape leaves
Meat

Stuffed grape leaves

I usually make these stuffed grape leaves when I find fresh grape leaves, either from the market or from the garden. The clay pot and sweet red wine are optional, but if I have them, I use them. I...

Chicken curry rice
Meat

Chicken curry rice

Curry Chicken Rice There are days when I really don't want to spend much time in the kitchen, but I still want something flavorful and filling. I make this curry chicken and vegetable rice recipe...

House width
Meat

House width

I started making lebar at home only after I found a way to chop the ingredients quickly, without spending hours at the meat grinder. I use an electric meat grinder, which makes everything much...

Transylvanian sausages
Meat

Transylvanian sausages

Homemade Transylvanian Sausages In our household, sausages have been made pretty much the same way for as long as I can remember. The recipe hasn’t changed much; only a few details have been...

Oven-baked pork with feta
Meat

Oven-baked pork with feta

Oven-baked pork with feta I have made this combination many times, especially when I have some pork in the fridge and some feta cheese at home. It's a simple, fairly quick recipe that works well for...