Who doesn’t fondly remember the flavors of childhood, when grandmothers prepared the most delicious jams and preserves? Plum jam is such a recipe that brings back memories of moments spent in the kitchen, where every ingredient was full of love. With a slightly sour taste and a perfect texture, this jam is not just a delicacy but also a rich source of vitamin C. I… EN: View full recipe: Mirabelle jam
Preparation time: 15 minutes
Cooking time: 45 minutes
Total time: 1 hour
Number of servings: 6 jars of 200ml
Quinces are fragrant fruits that remind us of the cool autumn days when nature offers us its most delicious gifts. Quince jam is a delicacy that combines sweetness with a touch of acidity, making it perfect for spreading on a slice of fresh bread or… EN: View full recipe: Quince jam
Preparation time: 20 minutes
Cooking time: 2 hours
Total time: 2 hours and 20 minutes
Servings: 6 jars of 250 ml
Introduction
Apple Butter is a traditional recipe that transforms apples into a delicious spread, perfect for slathering on bread, toast, pancakes, or even used as a filling for tarts. Although the name suggests it contains butter,… EN: View full recipe: Apple Butter
Who can resist a delicious ice cream, especially when it’s homemade? This recipe for chocolate and nut ice cream is sure to become a family favorite. Combining rich chocolate with the intense flavor of nuts and the sweetness of strawberry jam, this dessert not only cools you down but also brings joy with every… EN: View full recipe: Chocolate and walnut ice cream
Who doesn’t love the aroma and taste of apricot jam? This classic preparation, which brings a touch of sunshine to every jar, is an excellent way to preserve seasonal fruits, transforming them into a delicacy that you can enjoy all year round. Whether you use it on toast for breakfast, in pastry dishes, or simply as a topping for yogurt, apricot jam is… EN: View full recipe: Apricot jam