Pickled cabbage salad

In my kitchen, pickled cabbage salad appears quite often, especially when I have leftover pickled cabbage from other dishes. Often, it’s the only salad I make in winter because it doesn’t require anything complicated. Thyme and cumin seeds change its taste quite a bit from the classic recipe, and I use the method of toasting the cumin when I want to get an extra flavor…. EN: View full recipe: Pickled cabbage salad