Pickled white eggplants – a delicacy worth trying
White eggplants are a true summer gem, with a fine texture and delicate taste. These vegetables are not only aesthetically pleasing but also very versatile in the kitchen. When I saw small white eggplants the size of an egg at the market, I simply couldn’t resist buying a kilogram. The idea of pickling them immediately appealed to me, bringing… EN: View full recipe: Pickled white eggplants
RO: Vinete albe murateES: Berenjenas blancas en escabecheFR: Aubergines blanches marinéesDE: Eingelegte weiße AuberginenIT: Melanzane bianche sott’acetoPL: Marynowane białe bakłażanyPT: Berinjelas brancas em conservaTR: Turşu beyaz patlıcanEL: Μαριναρισμένες λευκές μελιτζάνεςRU: Маринованные белые баклажаныZH: 腌制白色茄子JA: ピクルスされた白いナスHI: अचार वाली सफेद बैंगन