Turkey liver in red wine sauce – A healthy and savory delight
Preparation time: 15 minutes
Cooking time: 30 minutes
Total time: 45 minutes
Number of servings: 4
When it comes to delicious and healthy dishes, turkey liver in red wine sauce is definitely an inspired choice. This recipe, rich in flavors, combines the delicacy of turkey liver with a refined sauce, perfect for impressing family or… EN: View full recipe: Turkey liver in red wine sauce
RO: Ficatei de curcan in sos de vin rosuES: Hígado de pavo en salsa de vino tintoFR: Foie de dinde dans une sauce au vin rougeDE: Putenleber in RotweinsauceIT: Fegato di tacchino in salsa di vino rossoPL: Wątróbka indycza w sosie winno-czerwonymPT: Fígado de peru em molho de vinho tintoTR: Kırmızı şarap soslu hindi ciğeriEL: Συκώτι γαλοπούλας σε σάλτσα κόκκινου κρασιούRU: Индюшиная печень в красном винном соусеZH: 红酒酱的火鸡肝JA: 赤ワインソースの七面鳥の肝HI: टर्की जिगर लाल शराब सॉस में