Turkey breast gratin stuffed with mushrooms and apricots in a cream and cheese sauce

Turkey breast gratin filled with mushrooms and apricots in creamy cheese sauce

Preparation time: 20 minutes
Cooking time: 55 minutes
Total time: 1 hour and 15 minutes
Servings: 4

A refined and savory dish, the turkey breast gratin filled with mushrooms and apricots is a perfect choice for an elegant dinner or a festive lunch. This recipe combines the classic technique of gratin with the… EN: View full recipe: Turkey breast gratin stuffed with mushrooms and apricots in a cream and cheese sauce