Oven-roasted pork tenderloin with garlic and thyme
Total preparation time: 1 hour 15 minutes
Preparation time: 15 minutes
Baking time: 1 hour
Number of servings: 4
Welcome to the world of cooking, where flavors intertwine and every ingredient has its story! Today, I invite you to discover the delicious recipe for oven-roasted pork tenderloin, a dish that will not only delight your taste buds… EN: View full recipe: Pork muscle in the oven
RO: Muschi de porc la tavaES: Músculo de cerdo al hornoFR: Muscle de porc au fourDE: Schweinemuskel im OfenIT: Muscolo di maiale al fornoPL: Mięsień wieprzowy pieczonyPT: Músculo de porco no fornoTR: Fırında domuz kasıEL: Χοιρινό κρέας στο φούρνοRU: Свинина в духовкеZH: 烤猪肉肌肉JA: オーブンで焼いた豚肉の筋肉HI: ओवन में सूअर का मांस
