Oven-roasted pork with wine and basil: A feast of flavors that will delight your senses
When it comes to dishes that bring family and friends together, oven-roasted pork is definitely a favorite. This simple and delicious recipe combines the juicy taste of pork with the fresh flavors of vegetables and basil, all enriched with a splash of red wine that transforms each bite into an unforgettable… EN: View full recipe: Oven-baked pork steak with wine and basil
RO: Friptura de porc la cuptor cu vin si busuiocES: Chuleta de cerdo al horno con vino y albahacaFR: Côte de porc au four avec vin et basilicDE: Im Ofen gebratener Schweinekotelett mit Wein und BasilikumIT: Braciola di maiale al forno con vino e basilicoPL: Pieczony stek wieprzowy z winem i bazyliąPT: Bisteca de porco assada com vinho e manjericãoTR: Fırında şarap ve fesleğenle pişirilmiş domuz pirzolasıEL: Χοιρινό μπριζόλα ψημένο με κρασί και βασιλικόRU: Запеченная свиная отбивная с вином и базиликомZH: 烤猪排配葡萄酒和罗勒JA: ワインとバジルで焼いた豚肉ステーキHI: वाइन और तुलसी के साथ ओवन में पकाई गई पोर्क स्टेक