Meat pudding with a crispy crust

I woke up one day with turkey thigh in the fridge and didn’t want to make the same thing as usual. That’s how I came up with this meat pudding with a crispy topping, which is the kind of recipe you can improvise when you have some cheese on hand. It’s not complicated, but it does require a bit of patience in preparing the meat. Otherwise, things go quickly and come together easily in the… EN: View full recipe: Meat pudding with a crispy crust