Meat
Meat-filled pasta under a dough lid
Delicious pasta recipe with meat under a pastry lid
Get ready to indulge your taste buds with a savory recipe for pasta with meat under a crispy pastry lid. This dish combines the rich flavors of meat with the soft texture of pasta and a delicious crust that will delight any meal. Not only is it an easy recipe to make, but it is also a great way to gather the family around the table. Plus, you… EN: View full recipe: Meat-filled pasta under a dough lid
RO: Paste cu carne sub capac de aluatES: Pasta con carne bajo una tapa de masaFR: Pâtes à la viande sous un couvercle de pâteDE: Fleischgefüllte Pasta unter einem TeigdeckelIT: Pasta con carne sotto un coperchio di pastaPL: Makaron z mięsem pod ciastemPT: Massa com carne sob uma tampa de massaTR: Hamur kapağı altında etli makarnaEL: Ζυμαρικά με κρέας κάτω από καπάκι ζύμηςRU: Паста с мясом под тестяной крышкойZH: 肉馅意大利面在面团盖下JA: 生地の蓋をした肉入りパスタHI: आटे के ढक्कन के नीचे मांस से भरी पास्ता