Meat
Hammered meat in mustard sauce
Tender and aromatic drumsticks baked in the oven – An unforgettable recipe
Preparation time: 10 minutes
Baking time: 50 minutes
Total time: 60 minutes
Number of servings: 6
Who doesn’t love the enticing aroma of tender meat that melts in your mouth? Today, I invite you to experience a simple yet absolutely delicious recipe for oven-baked drumsticks, glazed with a flavorful mustard sauce. This… EN: View full recipe: Hammered meat in mustard sauce
RO: Ciocanele in sos de mustarES: Carne martillada en salsa de mostazaFR: Viande martelée dans une sauce à la moutardeDE: Hammelfleisch in SenfsauceIT: Carne battuta in salsa di senapePL: Mięso ubite w sosie musztardowymPT: Carne martelada em molho de mostardaTR: Hardal sosunda dövülmüş etEL: Χτυπητό κρέας σε σάλτσα μουστάρδαςRU: Мясо в горчичном соусеZH: 芥末酱煮肉JA: マスタードソースのハンマーミートHI: सरसों की चटनी में पीटा हुआ मांस