Grilled minced meat rolls made from beef and lamb

When I arrived at the market, I had other plans, but I stumbled upon a lamb leg that completely changed my direction. I quickly set aside my pizza ideas and switched to meat for mici. I didn’t buy pre-ground meat; I wanted to know exactly what I was putting in the mix. Once you’ve made mici at home from good meat, the difference is truly felt. It’s not a quick process, but it’s not complicated… EN: View full recipe: Grilled minced meat rolls made from beef and lamb