Meat
Fried chicken wings
When I need something quick and crispy for lunch or a quiet evening, fried chicken wings with a thin crust are always at hand. This recipe is among the simplest I make: just a few spices, spicy ketchup, and the basic ingredients you find in any fridge. There’s no need for complicated techniques. I won’t drag this out: it cooks quickly, the ingredients are inexpensive, and it doesn’t leave much… EN: View full recipe: Fried chicken wings
RO: Aripioare de pui prajiteES: Alitas de pollo fritasFR: Ailes de poulet fritesDE: Frittierte HähnchenflügelIT: Alette di pollo frittePL: Smażone skrzydełka kurczakaPT: Asas de frango fritosTR: Kızarmış tavuk kanatlarıEL: Τηγανητές φτερούγες κοτόπουλουRU: Жареные куриные крыльяZH: 炸鸡翅JA: 揚げ鶏の翼HI: तले हुए चिकन के पंख