Chicken with vegetables

There are evenings when I already have cooked chicken in the fridge, either breast or thighs, and I just need to find a quick idea for dinner. In this case, I had the breast and thighs baked in the oven, and frozen vegetables were helpful. Everything happened right in the wok, without any hassle. The recipe is always useful when I have leftover cooked meat and want something warm, filling, and… EN: View full recipe: Chicken with vegetables