Chicken meatballs

I have made these chicken meatballs dozens of times, especially when I need something quick for lunch or a hearty snack. I usually prepare them when I have minced chicken in the fridge and don’t want to complicate things with fancy ingredients. They are simple, don’t make too much mess, and don’t take long to cook. Garlic and parsley give the main flavor, and the rest is just mixing and… EN: View full recipe: Chicken meatballs