Jam
Sour cherry jam
Cherry Jam: A Delicious and Nostalgic Recipe
Preparation time: 30 minutes
Cooking time: 2 hours (or 3 hours for a thicker jam)
Total time: 2 hours and 30 minutes (or 3 hours and 30 minutes)
Servings: Approximately 2 kg
Who doesn’t remember the sweet and slightly tart aroma of cherry jam, enjoyed on a slice of fresh bread or as a filling for pastries? This cherry jam recipe is not only an… EN: View full recipe: Sour cherry jam
RO: Dulceata de visineES: Mermelada de cerezas ácidasFR: Confiture de cerises acidesDE: SauerkirschmarmeladeIT: Marmellata di ciliegie asprePL: Dżem z kwaśnych wiśniPT: Compota de cerejas azedasTR: Ekşi vişne reçeliEL: Μαρμελάδα ξινών κερασιώνRU: Варенье из кислых вишенZH: 酸樱桃果酱JA: サワーチェリージャムHI: खट्टे चेरी की जैम