Apricot jam

Apricot jam is a sweet and tangy delight, perfect for adding a special touch to breakfast or dessert. This traditional recipe is easy to prepare and transforms fresh apricots into a delicious condiment that can be enjoyed on toast, pancakes, or even as a filling for cakes. Get ready to enjoy the intense aroma of apricots and their natural sweetness!

Total preparation time: 1 hour (plus waiting… EN: View full recipe: Apricot jam